Grass-fed Lamb Shank

Grass-fed Lamb Shank

from $13.00

The lower leg below the knee joint. Lamb shanks shine when cooked low and slow, becoming fall-off-the-bone tender with rich, comforting flavor. Ours come from young lambs raised on pasture and finished on grass, giving them that clean, exquisite taste we’re proud of. A favorite for cozy family dinners. Wonderful when braised or the centerpiece of stew.


$11/ pound, price is per packaged weight.
If multiple cuts are available, select a weight and place in cart individually.

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